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It took a couple of instances to get Keto Philly Cheesesteak Casserole excellent however that is one recipe none of us minded consuming a number of instances to get it tweaked!
We most positively need leftovers too, or planned-overs, as my aunt would say. Sure, plan on it! This warms up very properly.
I discovered that Keto Philly Cheesesteak Casserole is greatest as a casserole and never performed within the crock pot as a result of it is extremely good to empty the meat and greens earlier than warming all the substances collectively. For those who don’t, you’ll have a really soupy meal.
We choose the meat, greens and cheese with out quite a lot of juices.
To be true Keto, serve on a plate simply so. It’s completely scrumptious that method.
If you’re low carb and might eat wheat, additionally it is good on a low carb wrap as pictured beneath the recipe. I’ve had it each methods and really choose it plain.
Serve with mayonnaise, low carb ketchup, dill pickles or banana or scorching peppers.
Another choice is to sprinkle banana or scorching peppers over the greens earlier than including the cheese–scrumptious!
We’ve got had it with Roasted Parmesan Asparagus; type of like french fries–however even higher!
Attempt these different nice casseroles!
Low Carb Rooster Broccoli Alfredo Casserole
Keto Tacky Taco Beef Casserole
Twice Baked Cauliflower Casserole
Keto Tacky Broccoli Ham Casserole
Straightforward Keto Pizza Casserole from Fashionable Cravings
Spinach Artichoke Rooster Casserole from Keto Cooking Christian
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Components for Keto Philly Cheesesteak Casserole:




Steak-Umm sliced steaks
sliced mushrooms
bell peppers, any shade
onion
black pepper
provolone cheese
shredded mozzarella cheese
Instructions for Keto Philly Cheesesteak Casserole:
Break up and prepare dinner the meat in a skillet on medium excessive warmth till now not pink.


Take away to paper towel lined plate to empty extra fats.
For those who want to hold the fats, take away the meat to a plate or bowl with out the paper towels.


In similar skillet, utilizing fats from the meat, prepare dinner the mushrooms, peppers and onions till tender.


Sprinkle meat with salt, pepper and garlic powder and gently mix.
I do that after draining the fats so it stays on the meat.
Layer all the meat right into a 9×13 baking dish.


Take away the greens from the skillet with a slotted spoon and layer over the meat.




Cowl with slices of provolone cheese and shredded mozzarella cheese.




Bake uncovered at 375* for about quarter-hour till heated by and cheese is melted.


12 servings
This recipe is well halved. Use a 7×11 or 8×8 baking dish for six servings.


If you’ll be able to eat wheat and like a low carb possibility, these wraps are excellent.
I ate it on one in every of these the primary time and it was scrumptious.
The second time I ate it plain and it was not less than nearly as good; I actually didn’t assume the wrap was even wanted!






Prep Time
20 minutes
Cook dinner Time
quarter-hour
Complete Time
35 minutes
Components
- 31.5oz field Steak-Umm sliced steaks (or two 1 lb packing containers)
- 2 lbs sliced mushrooms
- 2 bell peppers, any shade
- 1 medium onion
- 1 ½ tsp salt
- ½ tsp black pepper
- 1 tsp garlic powder
- 12 slices (normally 8oz) provolone cheese
- 2 cups (8oz) shredded mozzarella cheese
Directions
- Break up and prepare dinner the meat in a skillet on medium excessive warmth till now not pink.
- Take away to paper towel lined plate to empty extra fats.
- For those who want to hold the fats, take away the meat to a plate or bowl with out the paper towels.
- In similar skillet, utilizing fats from the meat, prepare dinner the mushrooms, peppers and onions till tender.
- Sprinkle meat with salt, pepper and garlic powder and gently mix. I do that after draining the fats so it stays on the meat.
- Layer all the meat right into a 9×13 baking dish.
- Take away the greens from the skillet with a slotted spoon and layer over the meat.
- Cowl with slices of provolone cheese and shredded mozzarella cheese.
- Bake uncovered at 375* for about quarter-hour till heated by and cheese is melted.
Notes
12 servings
This recipe is well halved. Use a 7×11 or 8×8 baking dish for six servings.
Diet Data
Yield
12
Serving Measurement
1
Quantity Per Serving
Energy 431Complete Fats 28gSaturated Fats 13gTrans Fats 0gUnsaturated Fats 11gLdl cholesterol 119mgSodium 684mgCarbohydrates 8gFiber 2gSugar 3gProtein 37g
This information was supplied and calculated by Nutritionix utilizing unknown manufacturers except named within the recipe. If diet is essential to you, I extremely encourage you to confirm any information you see right here together with your favourite diet calculator. Additionally, you may put in precisely what you used so it’s the most correct. That is simply to provide you an concept, as any diet calculation isn’t precisely correct except each single product model used is entered. Please be aware additionally that I’m not a licensed nutritionist or well being skilled of any variety. Please seek the advice of a health care provider or skilled skilled for medical recommendation.
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